we wanted to have dim sum but not sure where to go, so i said
"we drive around and see which shop has the MOST people then we go there" and this tactic works most of the time :P
so we parked the car at the back lane (parking is a nightmare also) and walked along the shops to do a survey. and we came to this shop....
Restoran Clan
140, Jalan Radin Anum, Sri Petaling
57000 Kuala Lumpur
(its opposite the fishing pond)
for the map, click here
which was bursting with people..enjoying their meal and standing around waiting for seats. and since there was only the two of us, we got a seat pretty quick. service was not bad, except that they forgot my chee cheong fun :( which i was looking forward to. and when they brought it i was too full so i did not take it :(
this is their specialty.The "kai woh pau" which is a sort of "tai pau" its like a "loh mai kai" in a pau. something very different and not too bad but it is very very filling (cos of the glutinous rice) so its best you share if not you won't be able to sample the other dim sum. 
the assorted dim sum we ordered. all is quite nice (well, i did not try the century egg dim sum)
and this is the "fried stuff" prawn in a crispy outer shell. it was nice, the prawns were fresh and crunchy and the sauce complimented it.
and for dessert, tau fu fah with lychee. very unique. its quite firm (the tau fu far) and has a rather milky taste. comes with two pieces of lychee. i quite liked it.
the whole meal cost about 30 ringgit. we ate ALOT. i shall bring my parents there next time and try the chee cheong fun and the cute little yam basket!
food&drinks: 7.5/10
price: 7/10
ambiance: N/A its a typical shop...very crowded!
service:7/10
overall: 7.5/10
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