Friday, 19 December 2008

breakfast @ Restoran Min Kok Dim Sum

whee~ exams are over. 3 (miserable) days of rest and then to internal medicine posting (the toughest and most hectic posting! T.T)


now, for a food review (after such a long time)
and since i spend 5/7 days in seremban now, this restaurant is in seremban!
Restoran Min Kok Dim Sum
no. 7645 lot 5990 jalan labu lama
terminal 2
70200 seremban negeri sembilan
tel no: 06-7615428
opening hours: 730am to 230pm
*its near era square/ terminal 2*
for another food review click here

anyway, i have been craving to try out the dim sum here for a very long time. and since i had to stay back Friday night last week (long story) we decided to have breakfast there before heading home. yipee. good food makes me h.a.p.p.y :)
the place is like a proper restaurant, nice enough to have a banquet dinner. hehe
they have a wide variety of dimsum...including the hk chee cheong fun, poridge, steam buns, fried stuff. their dim sum is all very fresh and hot. and at reasonable price too. well, there was a scallop dim sum which was rm 5.(price ranges from 2.50 to rm6)but it was oh so good. definitely worth it :D average per head would be about 10 ringgit. but then again depends on how much you eat...and also what you eat :P
everything was yummy...well, the char siew pau was abit on the salty side..but it was OK. the "lai yau" pau was delicious....
they have lots of staff so service is prompt and good. its always packed, even on weekday mornings! but they have lots of tables.

something that everyone should try is the "char siew sou" another version of the famous siew pau. this comes in a different shape and the pastry is slightly different. its to die for! the pastry is nice flaky and buttery and it melts in your mouth, I'm serious! and the filling is oh so tasty. very very yummy.
the bamboo rice. quite good. lots of filling and also a salted egg yolk in it :D
ahhh. this is the one I've been raving about. the char siew sou

the lai yau pau (green) and char siew pau (white)
most of their servings come in threes

HK chee cheong fun. come with either prawn or char siew filling.

the huge nice fully air conditioned place :)

the huge variety of dim sum. all hot and freshly prepared! the scallop dim sum is on the bottom right and the "wu kok" is right on top.
so if you happen to be in seremban and craving for dim sum, this is definitely the place to go!!!

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